At Vivi Bistrot, we've made organic food our winning card. Today we'll tell you why.
The choice of organic foods It's a choice that works on two levels: it improves individual well-being but also, and above all, it protects our planet.
Choosing foods from organic farming, we give a positive boost to environmental sustainability and create a better future for generations to come. Here are our 10 good reasons to choose organic:
No to chemistry Eating organically grown foods means saying goodbye to the extremely dangerous mix of chemical toxins that traditionally grown foods are subjected to. Eating organically means reducing the use of chemicals, respect for the earth and with respect for all of us.
More nutrients. Organic foods are richer in nutrients: Research shows that organic products have higher amounts of vitamin C, antioxidants e minerals, calcium, iron, chromium and magnesium.
More flavor to food. Most organic food it tastes better compared to the same ones that grow with pesticides.
No GMOs. Organic food supports greater biodiversity. Diversity is essential to life on the planet. Genetically modified (GMO) and non-organic food rely on high-yield monocultures and are slowly destroying biodiversity.
No to hormones, antibiotics and drugs. Choosing meat from organic farms means reducing exposure to antibiotics, synthetic growth hormones, and pharmaceuticals.
The smart choice that improves our future!
Preservation of our ecosystem. Organic food supports wildlife habitats. Soil conservation and crop rotation keep farmland healthy, and reduced use of chemicals preserves the ecosystem.
Protection of agricultural biodiversity. The greatest fear of the new millennium is the disappearance and subsequent extinction of various plant species. Many organic companies are working to create a diverse range of both natural and traditional crops and seeds. biodiversity It is an essential element for the survival of all species.
Direct support for agriculture. Choosing organic foods grown on small organic farms helps to ensure the livelihood of independent farming families. Furthermore, purchasing organic food is an investment in safeguarding tomorrow's ecosystem: shopping locally helps protect the environment around us.
A safe future for our children. Our choices today can lay a solid foundation for the future of generations to come. Small daily gestures that help preserve the ecosystem and our organic philosophy can create a better future for the adults of tomorrow.
Reducing pollution. Organic farming protects our water and land by avoiding the use of chemicals, pesticides, and synthetic fertilizers that are slowly contaminating our natural environment.