Dear lovers of good food,
Are you ready for an extraordinary culinary adventure? ViVi, the renowned Food & Lifestyle brand, and the acclaimed Italian Chef Academy have joined forces to offer you an unparalleled gastronomic experience!
Starting February 12, 2024, ViVi – Le Serre, the botanical restaurant located in the charming Villa Blumenstihl in Monte Mario, will host a series of exceptional culinary events. The topics will be: four-handed dinners e courses for wine enthusiasts with the food and wine expert Fabio Turchetti!
HERE ARE THE APPOINTMENTS:
All about Tuna!
February 12
Four-handed dinner with Chef Andrea Golino & In-house Chef of ViVi/Le Serre Fabio Barberini
The Spring of the Sea
MARCH 11
Four-handed dinner with Chef Tiziano Zuccari & Chef Fabio Barberini
Italian/Oriental Fusion Cuisine
April 15th
Four-handed dinner with Chef Alessandro Vassallo & Chef Fabio Barberini
